About This Lesson
Created for 5-8 year olds, this set of resources developed by ‘British Nutrition Foundation’, form part of a series of successful lessons exploring healthy eating for children . This section provides you with teaching plans, handouts and presentations and also includes links to all the downloadable resources to support teaching of ‘Food and farming: key fact 3 - Food is changed from farm to fork’.
Clear lesson plan with all the resources you need.